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Roots Catering believes that food should be a catalyst to fun socialization and great memories.  To accomplish this we create appetizers that are delicious, eye-pleasing, and offer a beginning for conversation. Please take a moment to look over our appetizer menu.  This is only the beginning to what we can create for your event.  Remember, all our food is made fresh and we will help you to create a menu that is exciting and seasonal!!

APPETIZERS

Quesadilla Station - An interactive appetizer station with assorted meats, veggies, cheese, salsa and sour cream

Fresh Fruit & Gourmet Cheese Display - A beautiful display of fresh, local fruits and cheese, served with assorted crackers and dips

Additional Appetizers:

  • Profieroles w/Smoked Salmon, Dill Cream Cheese & Capers
  • Petite Crab Cakes w/Remoulade Sauce
  • Assorted Baguette Cocktail Sandwiches
  • Carmelized Brie drizzled w/ caramel sauce and fresh toasted pecans
  • Baked Brie in Puff Pastry w/Sundried Tomato or Basil Pesto
  • Brie w/preserves topped w/choice of preserves and berries
  • Wild Mushroom, Shallot & Goat Cheese Bouchees
  • Pacific Crab Cakes w/Lime Aioli
  • Mediterranean Platter w/Hummus, Baba Ghanash & Toasted Pita Wedges
  • Miniature Corn Cups w/Black Bean Salsa
  • Cashew Chicken w/Apricot Dipping Sauce
  • Greek Spanakopita
  • Cucumber Rounds topped w/ Avocado Mousse
  • Tortellini Pasta Skewers w/Garlic Basil Butter
  • Assorted Empenadas
  • Stuffed Fingerling Potatoes
  • Three Onion & Swiss Cheese Tarts
  • Prawns w/chili Lime Cocktail Sauce
  • Cheese Fondue Station w/Assorted Dippers
  • Polenta Crostini w/Sausage Topping
  • Garlic Fries served in a Cone
  • Guadalajara Shrimp Cocktail w/housemade tortilla chips or crackers
  • Sweet or Spicy Pork Stuffed Mushrooms
  • Mini Yucatan Grilled Chicken Tacos w/Pineapple Salsa or Chipotle Salsa
  • Moraccan Meatballs
  • Traditional Shrimp Cocktail Cups
  • Spinach & Goat Cheese Triangles
  • Fresh Mozarella & Tomato Bruschetta
  • Adobo Glazed Drumette
  • Warm Seafood Dip
  • Anti-pasta Platter
  • Grilled Flank Steak w/Chimichurri Sauce
  • Brie Cheese en Croute
  • Lumpias
  • Greek Chicken Strudel
  • Bacon Wrapped Chipotle Shrimp
  • Cajun Coconut Shrimp w/Horseradish Peach Sauce
  • Fried Raviolis w/Marinara Sauce
  • Potato & Chorizo Mini Tostados w/Cabbage, Sour Cream & Salsa
  • Brie & Apricot Chutney Bouchees
  • Beef or Chicken Satay Skewers
  • Cheese Torta (provolone, cheese, pesto, sundried tomatoes
  • Caprese Skewers
  • Warmed Brie with Apricot Chutney
  • Anti-pasto Square
  • Brown Rice Tostadas with Cabbage & Feta
  • Meetha Paratha